New Year's Eve Bash
Menu
- All Night Hors d'oeuvre Buffet (Expanded!)-
CHARCUTERIE BAR
Bocconcini and cherry tomato, extra virgin olive oil, basil pesto, roasted peppers, grilled rustic baguette olive oil crostini, herb marinated mushrooms in aged balsamic and truffle oil, artisan cured meats and cheeses, dried fruits and olives
BREADS & SPREADS
Beer cheese fondue, spinach artichoke and bacon dip, smoked salmon on smoked salmon mousse, Texas chevre with fresh honey, specialty flat breads, and crostini
SEAFOOD & ASSORTED HEAVY HORS D'OEUVRES
Tuna and salmon nigiri (soy sauce, wasabi, and pickled ginger)
Shrimp and crab claws on ice with cocktail sauce and lemon
Mini-crab cakes with spicy remoulade
Cajun smoked crawfish and andouille dip
Shrimp tempura skewers with sweet chili ponzu sauce
Smoked and seared lamb chops with chimichurri and port wine demi
Million-dollar sliders with bacon jam, smoked cheddar, horseradish Dijon sauce
MINI DESSERTS
Cheesecake tarts, macaroons, chocolate eclairs, brownie chocolate bites, lemon bar, butterscotch mousse parfaits
MIDNIGHT MUNCHIES
Chicken wings and tenders with assorted sauces
Fried potato wedges and onion rings
Million-dollar sliders with bacon jam, smoked cheddar, horseradish Dijon sauce
$69++ per person
Please note: If you need to cancel all or part of your reservation, please note that a 48-hour notice of cancellation (by the online reservation system or email to [email protected]) is required prior to the event start time, or 100% of the price of the event, plus tax, will be charged to your member account.
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