Virtual Vineyard Wine Tasting - Gil Family Estate - LIVE from Spain!

November 20th, 2020

6:00pm

Live on Zoom Video Conference

 $135+ per household

(OPTION: $120+ per household without the charcuterie & cheese board)

LIVE FROM SPAIN!

You are in for something special at this edition of the Virtual Vineyard.  The Gil family's winemaking roots stretch back 100 years to Juan Gil Jiminez, a stonecutter from Jumilla, Spain, who changed his vocation to winemaker and changed the course Spanish winemaking forever. Over the course of the last century, the Gil family has grown their winemaking business in a unique fashion.  They brought together 10 different wine artisans from widely different regions of Spain to produce special batches of regional wine, all with the unique terroir of their vineyards, spanning from coast to coast and in almost every different region of Spain. Bringing each of these small production artisanal winemakers under the Gil Family Estate brand provides them with the resources they need for distribution to places like Bentwater.  As a group of wines they show the diversity, complexity, and quality of Spanish wine at the boutique level.  These wines would normally remain undiscovered by the vast majority of wine enthusiasts around the world.  But we are going to bring them straight to you and the Gil Family Estates' Global Brand Ambassador, Lisa Esteban, will join us live from Spain as our special guest host for this tasting.

The tasting includes a phenomenal selection of wines (5 bottles with your order), handpicked by Ms. Esteban herself, and paired with a wonderful charcuterie & cheese board creation by Bentwater's Certified Master Chef, Olivier Andreini.

THE FEATURED WINES

2017 Alaya Granacha

2017 Con Blau Red

2018 Lagar Condesa White Rias Biaxas

2013 Mas De Can Blau

2017 Shaya Verdejo Habis

 REGISTRATION

1.   Reserve your spot at the link shown below

2. Upon confirmation we will send you a Zoom Conferencing link by email with the Zoom Meeting ID#, along with easy to follow instructions.

3. Your wine order and charcuterie & cheese board will be ready for pick-up on November 20th between 12:00pm - 5:00 pm.  Tell us when you're on the way, by calling 936-597-2508, and we'll bring it to you curbside at the Clubhouse.  We do recommend that you open your bottles of wine 30 minutes before the event begins.

4. On November 20th at 6:00 pm, grab your phone, tablet, computer or laptop and a comfy spot on the couch as you join us live for a fun evening at the Virtual Vineyard!

If you need to cancel your order, please note that a 72-hour notice of cancellation (by calling 936-597-2508 or by email to [email protected]) is required prior to November 17th at 5:00pm, or 50% of the price of the event, plus tax, will be charged to your member account.