Cocktail Hour at the Lodge
COCKTAIL HOUR
4:00pm to 8:00pm - Buffet begins at 4:30pm - Please be seated by 7:00pm
New Orleans Style BBQ Shrimp
Gulf Shrimp Sautéed with Cajun Spices and Herbs Butter, Worcestershire, and Seafood Stock
Laissez les bons temps rouler!
Catfish & Fries
Farm Raised Fillets, Crispy Southern Corn Meal Crusted, Tartar Sauce, and Thin cut Fries
BLT Pasta Salad
Mixed Cheese Tortellini, Apple Wood Smoked Bacon Chopped Romaine, and Grape Tomatoes Tossed in Creamy Bacon Dressings
Philly Cheese Steak Sliders
Thinly Sliced Prime New York Strip, Sautéed Green Peppers & Onions, and Provolone Cheese Mornay Sauce on Brioche Slider Rolls
Artichoke Caprese Platter
Marinated Artichokes, Tomato, Mozzarella Live Basil, Red Wine Vinegar & Extra Virgin Olive Oil
$18++
Enjoy your favorite beverages from our selection of Fine Wines by the glass, premium liquors and microbrew beers on tap.
Other Important Dates to Remember
Each Friday: Join the Friday Forest Fights (fun format every week) – play at anytime
May 24th – May 26th: MEMORIAL DAY WEEKEND - "The Folds of Honor Event" – come support this great cause whenever you play the entire Memorial Day weekend.
May 28th – June 4th: Club Closed for Aerification and other maintenance
June 29th & 30th: Member / Member Tourney (Separate flights for Men and Ladies)
July & August: Look for day trips to other courses with our Pro's!
September 28th: Guest Day
October 9th – 12th: Men's Member Guest Golf Tourney (All 3 Courses with Grand Pines on the 10th!)
October 25th & 26th: This is a Friday & Saturday (Men's and Ladies Stroke Play Championships)
November 2nd: Club Championship (Rain Date)
November 9th: Guest Day
November 23rd & 24th: Grand Pines Cup Event
*All Fitting Days require setting a time for your personal fitting by calling the Golf shop
"Classic golf for the passionate golfer" - Bruce Belin
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