Cocktail Hour at the Lodge
COCKTAIL HOUR
Beverage Service: 4:00pm to 8:00pm - Food Service: 4:00pm to 7:00pm
As a Starter: Gorgonzola Chips - $8
A Lodge favorite - famous Dirty's salt & pepper chips layered with our creamy Alfredo sauce and crumbled Gorgonzola cheese, then baked to a crisp golden brown
Ceviche Stuffed Avocado - $13
Avocado halves filled with fresh fish, shrimp, and scallops marinated in lemon juice, mixed with pico de gallo and cilantro
Prime N.Y. Strip Chimichurri Sliders - $14
Twin sliders of Angus prime NY strip steak topped with a parsley & oregano chimichurri and fire roasted red bell peppers, and sweet potato waffle fries
Twisted Creek Quesadilla - $13
Local Twisted Creek beer braised sausage, freshly roasted paplano peppers, Monterrey and pepper jack cheeses, and sautéed onion, between grilled tortillas, pico de gallo, guacamole, and sour cream
Baby Back Ribs - $14
Half rack of tender baby back ribs slathered with Ron's soy, molasses and red wine vinegar BBQ sauce. Served with potato salad.
Enjoy your favorite beverages from our selection of Fine Wines by the glass, premium liquors and microbrew beers on tap.
Cocktail Hour Menu is "Dine- In" only, "To-Go" orders are not available.
Other Important Dates to Remember
Each Friday: Join the Friday Forest Fights (fun format every week) – play at anytime
June 29th & 30th: Member / Member Tourney (Separate flights for Men and Ladies)
July & August: Look for day trips to other courses with our Pro's!
September 28th: Guest Day
October 9th – 12th: Men's Member Guest Golf Tourney (All 3 Courses with Grand Pines on the 10th!)
October 25th & 26th: This is a Friday & Saturday (Men's and Ladies Stroke Play Championships)
November 2nd: Club Championship (Rain Date)
November 9th: Guest Day
November 23rd & 24th: Grand Pines Cup Event
*All Fitting Days require setting a time for your personal fitting by calling the Golf shop
"Classic golf for the passionate golfer" - Bruce Belin
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